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You'll need at least 300-400 grams per person.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e$8.99\/kg\u003c\/p\u003e","brand":"Field to Fork","offers":[{"title":"400g","offer_id":46894956282053,"sku":null,"price":3.59,"currency_code":"AUD","in_stock":true},{"title":"700g","offer_id":46894956314821,"sku":null,"price":6.29,"currency_code":"AUD","in_stock":true},{"title":"1kg","offer_id":46894956347589,"sku":null,"price":8.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/7282\/5797\/files\/Chicken-wings-scaled_933f4de6-1949-4922-9e47-3a602d060309.jpg?v=1789086702"},{"product_id":"double-smoked-leg-ham-1","title":"Double Smoked Leg Ham","description":"\u003cp\u003eHam refers to the cold-smoked whole hind leg. Our leg ham is moist, tasty and delicious. 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Essentially a dry-aged sirloin on the bone, mini (or 'baby') tomahawks are tender, rich in flavour and have an excellent balance of lean meat and succulent fat.\u003c\/p\u003e\u003cp\u003eSeason and drizzle with olive oil, grill (over charcoal if you can) to medium-rare, rest well, and slice off the bone for a moorish steak experience\u003c\/p\u003e\u003cp\u003e$79.99\/kg. 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Pork belly is at it's most tender when using a slow cooking method.\u003c\/p\u003e\u003cp\u003e$29.99\/kg\u003c\/p\u003e","brand":"Field to Fork","offers":[{"title":"1kg","offer_id":46894961098949,"sku":null,"price":29.99,"currency_code":"AUD","in_stock":true},{"title":"1.5kg","offer_id":46894961131717,"sku":null,"price":44.98,"currency_code":"AUD","in_stock":true},{"title":"2kg","offer_id":46894961164485,"sku":null,"price":59.98,"currency_code":"AUD","in_stock":true},{"title":"2.5kg","offer_id":46894961197253,"sku":null,"price":74.98,"currency_code":"AUD","in_stock":true},{"title":"3kg","offer_id":46894961230021,"sku":null,"price":89.97,"currency_code":"AUD","in_stock":true},{"title":"3.5kg","offer_id":46894961262789,"sku":null,"price":104.96,"currency_code":"AUD","in_stock":true},{"title":"4kg","offer_id":46894961295557,"sku":null,"price":119.96,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/7282\/5797\/files\/Pork-belly-1-scaled_3bbb29c8-eeb9-4ca5-9a0c-4c7ab2966d98.jpg?v=1789086710"},{"product_id":"chicken-schnitzel-1","title":"Chicken Schnitzel","description":"\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Our chicken breast, sliced thin and coated in seasoned bread crumbs ready to pan-fry or oven-bake.\"}' data-sheets-userformat='{\"2\":5053,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":[null,2,0]},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":[null,2,0]},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":[null,2,0]},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":[null,2,0]},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial, sans-serif\"}'\u003eOur chicken breast, sliced thin and coated in coarse bread crumbs ready to pan-fry or oven-bake. 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Each rack has either 8 or 9 ribs (see photo)\u003c\/p\u003e\u003cp\u003eIf you'd like us to leave more fat on your rack, rather than the full French trim, let us know in the comment section of the checkout page.\u003c\/p\u003e","brand":"Field to Fork","offers":[{"title":"Default Title","offer_id":46894964146373,"sku":null,"price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/7282\/5797\/files\/Lamb-racks-scaled_b04a4fe2-884f-45fd-a5cc-676646228fda.jpg?v=1789086716"},{"product_id":"lamb-sausage-roll","title":"Lamb Sausage Roll","description":"\u003cp\u003eOne of Gaz' creations and a best seller in Bondi, our pulled lamb and harissa sausage rolls are absolutely delicious. We've been told they are the best sausage rolls in Sydney. Decide for yourself! 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